Wednesday, April 18, 2012

Green on green

This savory green salad is light and refreshing! It is a perfect side dish for hot days when you need cooling off.

Ingredients (for salad)                                     
Romaine lettuce (red or green)                        
Manzanilla Olives 

Maple syrup (1 to 2 tblspns)
Balsamic Vinegar  (1 tblspn)
Juice from olives (2 tspn)
What to do?
Cut your lettuce, chives, and cilantro then halve the olives, add dressing and gently combine.  

This flavorful combination is guaranteed to satisfy! 

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